EXTRA LOW HEAD VACUUM PANS
Design Feature / Advantages:
- Evaporation rate is increases due to fast boiling
- Speedy & High circulation developed resulting of uniform grain size due to less tube length
- Boiling period of massecuite is minimize & hence pan capacity utilization increases considerably (i.e. Pan Capacity increases by 20%)
- Steam consumption reduced about 25% than high head pan
- Uniform steam distribution in Calandria by providing annular space around the tube.